And what about those desserts?

 

Home-made green tea ice cream with chocolate fondant:
The creamy and slightly bitter green tea sorbet is a perfect complement to the light and sweet dark chocolate. A real treat. (70rmb)

 

Blueberry and ginger cheesecake “remix”:

M1NT's pastry chef has remixed your favorite dessert into delicious layers of cream, blueberries and ginger biscuits. Unlike any cheesecake you've ever tasted before!! (50rmb)

 

Tropical fruit custard:

What could be more refreshing than a custard tropical fruit party in your month?! Light and original, including passion fruit and sago pearls. (50rmb)